[370] pp.

General Food Corporation

1932

First Edition

8 3/4″ x 5 3/4″

*rear flap detached from jacket*

The company published a cookbook in 1932 called the General Foods Cook Book dedicated “To the American homemaker”. Five editions were published between 1932 and 1937. The book includes photographs (among which is “General Foods offers over twenty famous products for your well-stocked pantry shelf”) and a subject index.